Rainbow Caprese Skewers with Balsamic Glaze

These colorful skewers offer a delightful contrast of flavors. The tanginess of the balsamic glaze pairs perfectly with the sweet tomatoes and creamy mozzarella.

Prep time: 15 | Cook time: 12 | Serves: 4

Ingredients

• 1 tablespoon extra virgin olive oil
• 6 cherry tomatoes, different colors
• 5 fresh basil leaves
• 1 ball (8 ounces) fresh mozzarella cheese, cut into 12 pieces
• Balsamic glaze, for drizzling
• Freshly ground black pepper, to taste

Instructions

1. Preheat oven to 350°F (177°C).
2. Line a baking sheet with parchment paper.
3. In a large bowl, combine the olive oil, tomatoes, basil leaves, and mozzarella cheese. Toss to coat.
4. Skewer the tomatoes, basil leaves, and mozzarella cheese.
5. Place the skewers on the prepared baking sheet.
6. Bake for 10-12 minutes, or until the cheese is melted and bubbly.
7. Drizzle with balsamic glaze and sprinkle with freshly ground black pepper.
8. Serve immediately.