Creamy Sun-Dried Tomato and Basil Pesto Pasta
This creamy sun-dried tomato and basil pesto pasta is a delicious and easy-to-make dish that is perfect for a quick weeknight dinner. The sun-dried tomatoes add a sweet and tangy flavor to the dish, while the basil pesto adds a fresh and herbaceous flavor. The creamy sauce is made with olive oil, garlic, and Parmesan cheese, and it coats the pasta perfectly. This dish is sure to be a hit with your family and friends.
I first came up with this recipe when I was trying to find a way to use up some leftover sun-dried tomatoes and basil pesto. I had some cooked pasta in the fridge, and I thought that it would be a good base for a creamy sauce. I started by sautéing some garlic in olive oil, and then I added the sun-dried tomatoes and pesto. I let the sauce simmer for a few minutes to allow the flavors to meld, and then I added the cooked pasta. I stirred everything together until the pasta was evenly coated in the sauce, and then I topped it with some grated Parmesan cheese. The dish was a hit with my family, and I've been making it ever since.
Creamy Sun-Dried Tomato and Basil Pesto Pasta Creamy Sun-Dried Tomato and Basil Pesto Pasta Creamy Sun-Dried Tomato and Basil Pesto Pasta Creamy Sun-Dried Tomato and Basil Pesto Pasta
Prep time: 10 | Cook time: 15 | Serves: 4
Ingredients
  • 1/2 cup sun-dried tomatoes, chopped
  • 1/4 cup basil pesto
  • 1/4 cup olive oil
  • 2 cloves garlic, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup grated parmesan cheese
  • 1 pound pasta, cooked and drained
  • 1/4 cup chopped fresh basil
Instructions
  1. Heat olive oil in a large skillet over medium heat.
  2. Add garlic and cook for 1-2 minutes, or until fragrant.
  3. Stir in sun-dried tomatoes, pesto, salt, and pepper. Bring to a simmer.
  4. Reduce heat to low and simmer for 5 minutes, stirring occasionally.
  5. Add cooked pasta and stir to coat in sauce.
  6. Stir in Parmesan cheese and fresh basil.
  7. Serve immediately.
Why It Works
  • The sun-dried tomatoes add a sweet and tangy flavor to the dish.
  • The basil pesto adds a fresh and herbaceous flavor to the dish.
  • The creamy sauce made with olive oil, garlic, and Parmesan cheese coats the pasta perfectly.
  • The dish is easy to make and can be prepared in under 30 minutes.