Creamy Chocolate Avocado Pudding

This creamy chocolate avocado pudding is a delicious and healthy dessert that is perfect for any occasion. It is made with simple ingredients and is easy to make. The avocado provides a creamy texture and richness, while the cocoa powder adds a deep chocolate flavor. The honey adds a touch of sweetness, and the vanilla extract adds a subtle flavor. The chia seeds add a bit of texture and help to thicken the pudding. This pudding is a great way to satisfy your sweet tooth without feeling guilty.

This recipe was inspired by my love of chocolate pudding and my desire to find a healthier alternative. I have always been a fan of avocado pudding, but I wanted to create a version that was even more chocolatey and satisfying. After some experimentation, I came up with this recipe, which I believe is the perfect balance of chocolatey and healthy. I have been making this pudding for my family and friends for years, and it is always a hit.

Prep time: 5 | Cook time: 0 | Serves: 2

Ingredients

• 1 large avocado
• 1/2 cup unsweetened almond milk
• 1/4 cup cocoa powder
• 2 tablespoons honey
• 1 teaspoon vanilla extract
• 1/2 teaspoon chia seeds
• Pinch of salt

Instructions

1. In a food processor or high-powered blender, combine the avocado, almond milk, cocoa powder, honey, vanilla extract, chia seeds, and salt.
2. Blend until smooth and creamy.
3. Pour the pudding into individual serving bowls or ramekins.
4. Refrigerate for at least 2 hours, or overnight.
5. Serve chilled.

Why It Works

• The avocado provides a creamy texture and richness.
• The cocoa powder adds a deep chocolate flavor.
• The honey adds a touch of sweetness.
• The vanilla extract adds a subtle flavor.
• The chia seeds add a bit of texture and help to thicken the pudding.